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GOLOSITALIA & ALIMENT: agoralimentary fair

Feb 18, 2016 designdiffusion

GOLOSITALIA & ALIMENT: agoralimentary fair

Continue the partnership between the fairs Golositalia and Aliment & Equipment – Golositalia&Aliment. A combination that will allow to complete the proposed exhibition reaching all the actors of the agrifood industry: consumers, operators and buyers Ho.RE.CA. The 2016 edition of the fair will take place at the Garda Exhibition Centre in Montichiari, Brescia, from February 27 to March 1, 2016.

In addition to counting on a dock aggregation not only in Italian but able to attract buyers also from abroad, the fair will be a further opportunity to enhance the best Italian culinary excellence, particularly focusing on products that characterize our territory and improving the appeal of Italian food in the world, not to mention the large space reserved for professional equipment with the latest technology for the industry.

The companies which will attend Golositalia&Aliment will be 600, divided into 6 areas: Food, Wine, Beer, Food Service and Professional Equipment, Restaurant and Bio&Vegan Area. This year we will have 120 events at Golositalia&Aliment. There will be Tasting Courses, Cooking Classes, workshops, demonstrations, contests, meetings with buyers and so on.

The fair is open to the public and a sophisticated group of operators in the sector both nationally and internationally, the combination was created to allow exhibitors to sell directly to the fair and collaterally orders and develop important business contacts.